Choose a good IPA to go with this one. You can help by participating in our "I Support" membership program, allowing us to keep covering Houston with no paywalls. (The burgers have long been available in the bar as well as on Fridays at lunchtime.) The Burger: The inventive burger menu offers classics like the All- American, a beef patty with lettuce, tomato, red onion, moo sauce, but if you want to be decadent, get the "Mac & Cheese Burger" topped with mac-and-cheese and bacon. Mar 21, 2018 - Explore jillian Cervelli's board "Blue Cheese Burgers", followed by 945 people on Pinterest. Served with corn on the cob with a herbed butter and a grilled potato and green onion salad served on top of mixed greens with a blue cheese vinigarette. It was tender and juicy despite being brown all the way through- a difficult thing to get right which just goes … Get there early, but definitely get there, and grab the fish burger with chilli mayo: the slight spiciness is an ideal accompaniment to the fresh and tender fried fish. To stand proudly alongside other entrées, the finest restaurant burgers must be experiences unto themselves. The skin-on, hand-cut french fries alongside are terrific, too. $13. Lift Up Local, Choose one (or more) of truffle fries, salt and pepper fries or spiced fries alongside. It’s $17 and fries come on the side. Red wine shallot sauce is served on the side. The blue cheese that comes crumbled usually is not the greatest quality, so it is best to buy a wedge of blue cheese and to crumble it up yourself. https://www.jamieoliver.com/recipes/beef-recipes/blue-cheese-apple-burger Support Us Photographs by Anna Knott & Anna Jones/OMS Classic it most certainly is not, but we’d be remiss if we didn’t reveal that behind the best burger in town is bona fide Ohio beef. Openings and Closings: King's Biergarten Pearland Makes Way... Upcoming Houston Food Events: Where to Eat During Oyster Season. Instructions; If making on the stove, start by preheating a cast iron skillet until smoking. Butter the buns and grill, cut … Support the independent voice of Houston and help keep the future of Houston Press free. Of all the burgers on our list, Bramble’s is most defined by its garden-fresh vegetables. $14, There’s one truism in this list, and that is that the fancy burger game is strong at most of the Treadsack restaurants. - See 391 traveler reviews, 139 candid photos, and great deals for Boulder, CO, at Tripadvisor. Sara Farrell: The salmon was amazing. OUT OF THE BLUE. 6. Careers, The thick patty is 100 percent Hereford beef, and tender Bibb lettuce is a silkier selection than the norm. Combine the sour cream, mayonnaise, blue cheese, parsley, lemon juice, salt, and pepper in a small bowl and stir until well blended and creamy. Blue cheese is among the top five favorite cheeses chosen for build-your-own burgers at The Counter, a modern update of the classic burger joint. Directions. Get the latest updates in news, food, music and culture, and receive special offers direct to your inbox, This Week in Houston Food Events: Feasts to Be Thankful for This Thanksgiving, Where to Eat, Drink and Get Black Friday Dining Deals in Houston, The 10 Best Fancy Restaurant Burgers in Houston, 10 Best Budget Restaurants in Houston's Greater Heights, Hunky Dory Indeed: Richard Knight’s New Place is Pretty Spectacular, First Look At Cureight Inside Hubbell & Hudson Bistro. Served on brioche, it’s topped with roasted tomato and Swiss cheese that melts beautifully over the patty. Not your average burger!! Angus beef patties are stuffed with crumbled blue cheese, then basted with a lip smacking whiskey glaze. The patty is premium with good amount of char. 10 tips and reviews, 1760 Hillhurst Ave (at Kingswell Ave), Los Angeles, CA, 6124 Hollywood Blvd (at Gower St), Los Angeles, CA, 5780 Canoga Ave (at Burbank), Woodland Hills, CA, 4360 Tujunga Ave (at Moorpark St.), Studio City, CA, 6250 Topanga Canyon Blvd Ste 1550, Woodland Hills, CA. The secret of Hunky Dory’s burger lies here. The search for Houston’s best restaurant burgers started with a simple question: Which are worthy of having a glass of red wine alongside? (At $32, the foie gras version isn’t cheap, but it is decadent.) Iceberg lettuce. $14. That means that its outstanding burgers are now available more often in the main dining room. Patio area is my favorite :) The secret of chef John Sheely’s rendition is a blend of chuck, brisket and short rib. Fresh lettuce, tomato and onion are served to the side so the diner can apply as he or she sees fit. This burger almost doesn’t need to also be topped with smoky slices of bacon and Vermont cheddar — but who’s complaining? Much of whether a burger is going to be successful or not depends on the blend and grind of the meat. The Vic Burger sports prime ground beef, housemade bacon and both American and cheddar cheese. Producing stories on everything from political scandals to the hottest new bands, with gutsy reporting, stylish writing, and staffers who've won everything from the Society of Professional Journalists' Sigma Delta Chi feature-writing award to the Casey Medal for Meritorious Journalism. Will make again and again. Dexter cheeseburger, £10.50. This was his attempt to mimic the ever-popular Roquefort cheese in terms of appearance, flavor, texture, and taste. Blue cheese burger was great too. Two of these beauties reside on a salt-and-pepper bun from Kraftsmen Baking. At a casual place, the burgers are expected to be good, but at finer establishments, that’s not enough. Each meat has a purpose, and the combination of chuck, brisket and bacon results in a firm, moist, smoky patty. I was expecting a very different taste. I have been trying to eat more vegetables, and the easiest way to do that is to eat more salads. There’s a considerate nod to personal preference, too, as diners are served a trio of pickle slices ranging from dill to the slightly sweet bread-and-butter kind. To find out more, visit our cookies policy and our privacy policy. A perennially popular spot with local families as well as students on the TCU campus, the joint is also loved for its bacon blue cheese burger; huge, peppery onion rings; and cold beer. Join the Press community and help support independent local journalism in Houston. Cake is kind of pricy though. Instead of the standard french fries or chips, on the side is potato salad laced with creamy rémoulade tinged with “comeback sauce,” a mix of mayonnaise, chile sauce and ketchup. The right number of meats in a good burger blend seems to be three, and that’s the case with the SG burger. A duck egg can be substituted for only a dollar extra. Offering our readers free access to incisive coverage of local news, food and culture. $14. Lemonade is the best ever. Spry arugula is strikingly accented by Houston-made Call Me Gourmet’s horseradish mustard sauce. Citrus Restaurant: Best Blue Cheese Burger around! Updated 8/1/2016, 6:30 a.m.: RIP to Bramble's excellent burger, pictured above. We tried the lunch burger, and it is the best imaginable classic cheeseburger. EDITED: I made these twice now. The patty is a combination of chuck, brisket and tongue. See more ideas about Blue cheese burgers, Blue cheese, Recipes. The burger is finished off with grilled onion, lettuce and tomato and served with thin, elegant fries. And the easiest way to make salads more appealing is to add blue cheese dressing. Blue cheese lovers will … The blue cheese stays on your burger … Staff, Down House’s kimchi burger is a longstanding favorite that would be just as welcome at breakfast as at lunch or dinner, thanks in part to being topped with a fried egg. Simple additions of American cheese, pickles, onion and a side of French fries are all the HD Burger needs. Ask to go upstairs to "the set". 133 tips and reviews. The burger: Tassie Angus Burger Why it’s important: Chef Bar perfects the burger more than anywhere else with quality Aussie beef that is ground in house, homemade ketchup and the freshest veggies. 15 or 20 years ago a restaurant … The burger is served with a generous pile of housemade potato chips. Blue cheese lovers will want to go for The Anthony instead for a dollar more. I added bacon, in itself superb, but which set off the burger nicely. $15. The Sink: Best Blue Cheese Burger! Burger of Choice: Fish Burger ($7) Seafood is undoubtedly one of Sydney’s signature attractions, and this Clovelly burger joint always pulls a crowd. $14. Season with salt and pepper. The burger ends up becoming a wonderful mess that will send diners reaching for a fork and knife. It’s $12 during happy hour, which is quite a bargain, but even at lunch it’s only $14. Then this is your burger. Great burger! I ordered the Bleu Cheese Bacon burger and it was one of the best cooked burgers I've had in a long time. Still good but not amazing. The burger is served open-faced, with burgers covered in melted cheese slices on one side and lettuce, tomato slices, raw rings of red onion and bread-and-butter pickles on the other. ©2020 Houston Press, LP. One of the best ways to spend an early evening in Houston is at the bar of chef Philippe Verpiand’s French restaurant in Uptown Park near the Galleria. I used Borsin cheese instead of blue and mixed it in. Use the back of a spoon to press some of the blue cheese crumbles into the sauce for even more flavor. It drips a lot of meat juices and is topped with plenty of cheese and four slices of bacon. https://www.foodrepublic.com/recipes/bacon-blue-cheese-burger-recipe Anyway:) haha. If grilling outside, prepare a charcoal grill. The experience isn’t complete without a side order of truffle frites. I ordered the burger with blue cheese and bacon. Etoile Cuisine et Bar, 1101-11 Uptown Park. There’s a variant at brunch topped with bacon and an over-easy egg for $15. Pink in the patty, this was juicy and perfectly cooked. CALIFORNIA RESIDENTS: California Privacy Policy | California Collection Notice | Do Not Sell My Info. Contact Us, We loved the 2013 Cantina Tramin Lagrein Alto Adige. Simple to make, even easier to eat! We’d certainly come back for this burger. Land a real bargain on the foie-free burger at happy hour for only $11. Help, Houston's independent source of local news and culture. The Houston Press may earn a portion of sales from products & services purchased through links on our site from our affiliate partners. Use of this website constitutes acceptance of our terms of use, our cookies policy, and our privacy policy. My husband said these were the best burgers ever. Did increase the blue cheese … As the quest expanded, we discovered that sometimes other drinks were equally appropriate, but that was the starting point. There’s balancing salt and tang from housemade kimchi, and the Slow Dough challah bun is delightfully tender. My secret ingredient in this (or any burger… We use cookies to collect and analyze information on site performance and usage, and to enhance and customize content and advertisements. Mockingbird Bistro’s burger is stellar as is, although a foie gras-topped version is available for those who want to make a real experience out of it. Here are ten full-service burgers worthy of silverware and a white tablecloth. 1/4 cup canola oil, for frying. Every element of Hubbell & Hudson’s burger has a stylish touch, from the bun toasted both on top and underneath to the oven-dried tomato slices. What it tastes like: The patties are slightly thick, but you can taste the heart and soul that is put into each handcrafted burger. Topped off with a melted slice of a classic Irish cheese, a bit more of the glaze, and a generous helping of Guinness caramelized onions… these blue cheese burgers will knock your socks off! shuran Wang: Blue cheese burger, Aroma burger , I heart these two! There’s a difference between having a burger at a fast-casual restaurant and having one at a “nice” restaurant. Hubbell & Hudson Bistro, 24 Waterway Avenue, #125, The Woodlands. First time I made them stovetop and continued basting the burgers in the juices that were running out. Add on 2 tablespoons of the caramelized onions, 2 strips of bacon, and then 1 tablespoon of the blue cheese … Bernadine’s is focused on the humble roots of Gulf Coast cuisine, and its burger is a nod to the “home burgers” many of us — including chef Graham Laborde — were served as kids. Bar manager Kimberly Paul is always coming up with new cocktails, so grab whatever interesting seasonal drink she’s created lately. The Burger du jour from Dutch’s, topped with a fried green tomato, pimento cheese, and herbed goat cheese aioli. 2. Want to turn an ordinary burger into a gourmet meal? 6 large potato rolls, or rolls of choice. Bacon Blue Cheese Burgers with Merlot Sauce Humble ground beef raised to 5-star restaurant standards! About Us, The “social hour” between 4:30 and 6:30 p.m. is one of the more popular in town, so get there early enough to snag a bar seat. By clicking 'X' or continuing to use the site, you agree to allow cookies to be placed. The buns are moistened with “shhhh” sauce (Triniti’s secret concoction is a variant on comeback sauce). No matter what burger you choose, you should pair it with a banana Foster shake (made with Blue Marble ice cream). Especially since I asked for a 'medium-well' burger . The patty is a blend of 75 percent sirloin and 25-percent chuck and brisket. To serve: place 1 cooked burger patty down on the brioche bun followed up with a slice of mozzarella cheese and then repeat the process again. The restaurant closed on July 29, 2016. It’s nestled within Slow Dough’s toasty onion bun and topped with bacon marmalade and gruyère. The Vic Burger sports prime ground beef, housemade bacon and both American and cheddar cheese. The burger that chef Hubert Keller favors so much he put his name on starts with a Kobe-style Wagyu meat patty and is topped with caramelized onion, baby spinach and blue cheese on ciabatta. The limited-time offers are available October 3 at participating locations and will remain on the menu … 6 ounces unsalted cold butter, cut into small cubes, divided. Assemble burgers by topping each bottom bun half with mayo, lettuce, burger patty, bacon, and top bun half. The patty is round and the bread is thick squares of Texas toast moistened with a generous slather of mayonnaise. WICHITA, Kan. – Freddy’s Frozen Custard & Steakburgers®, a fast-casual restaurant concept, announced today its newest limited-time offer, the Blue Cheese Bacon Steakburger.Freddy’s Pumpkin Pie Concrete is also making its return to the menu for the fall season. British cheese-making has undergone a striking revival in the past few decades and we now make many of the best cheeses in the world. Burger Bar is a must-visit restaurant in Las Vegas. Raves from everyone. Top each cooked patty with 1/4 cup blue cheese crumbles and leave on the grill for a minute or so until blue cheese starts to melt. Second time - we grilled them and juices ran out. Once that’s been achieved, there’s no need to complicate matters. To build your burger: top your burger, on the toasted bun or on a plate for a fork and knife burger, with arugula (spinach or lettuce also work), extra blue cheese crumbles (optional), mushrooms and onions, and homemade mayo (or cleaner store-bought mayo--see options in the story above). The dressing will … Double beef brisket & short rib patty, American cheese, special burger sauce, pickles and green oak lettuce. Derek Ryan’s wine selection constitutes a multi-continent adventure, and the recommendations never fail. Read on for nine other exquisite burgers that are still available. Shape beef into four thin patties. - See 1,224 traveler reviews, 360 candid photos, and great deals for Bavaro, Dominican Republic, at Tripadvisor. Vic & Anthony’s is now open for lunch every weekday, not just on Fridays. 10/2/2019. Such delicious cheese! Is this the best burger in Australia? Privacy, The french fries — handy for soaking up juicy goodness — are some of the best in town. Tommy's Burger Stop, Anchorage "Oh my goodness! It’s $17 and fries come on the side. The plain old cheese burger is the one to watch, a succulent beef patty cushioned by a soft bun and with the best burger cheese around. Terms, Since we started the Houston Press, it has been defined as the free, independent voice of Houston, and we would like to keep it that way. The veggies are served off to the side, including lightly pickled slices of cucumber. Because the condiments and vegetables are so enticing, this is the one burger on the list where a white wine wouldn’t be entirely inappropriate, although we ultimately decided we did slightly prefer a red wine to enhance the meat. BlueSpecifically: Colston-Bassett Stilton or Jasper Hill Bayley Hazen Blue I would never put blue cheese on a burger. As at Etoile, burgers are so beloved at Triniti that there are variations for lunch, dinner and brunch. 6 ounces crumbled blue cheese. If you only order one thing at this small dining room at the Compton Arms in Canonbury, make sure it’s the bona fide, utterly brilliant cheeseburger. Adventurous burger creations include the Inside Out (Gorgonzola stuffed, applewood-smoked bacon, grilled onion, arugula) and Blackjack (blackened, jalapeño jack cheese, roasted green chilies, guacamole, honey-chipotle onions), as well as rotating burger specials for each day of the week, including the Sgt. All rights reserved. The Culver City, California, chain launched in 2003 and has 23 locations in nine states, along with two overseas. And full of hot ppl all the time . Grill, covered, over medium heat for 3 minutes on each side or until meat is no longer pink. At $12, the burger is a ridiculous bargain at lunchtime. Each reflects the overall restaurant concept, too. (Related: Compared to any other area in Houston, The Heights has the highest density of exquisite restaurant burgers.) The resulting moisture, beefy flavor and texture are simply phenomenal, and there’s not just one patty — there are two. Another homey touch is the sweet-tart bread-and-butter pickles. Fill the center with a quarter of the blue cheese, and then fold the edges to seal the cheese in the burgers. But with local journalism's existence under siege and advertising revenue setbacks having a larger impact, it is important now more than ever for us to rally support behind funding our local journalism. Once there, dig into Etoile's very fine burger that features a patty made with in-house ground beef. Danish Blue (Danablu) This cheese was created in the early 20 th century by a Danish cheese maker by the name of Marius Boel. Excellent recipe. The past few decades and we now make many of the best cheeses in the in... Moisture, beefy flavor and texture are simply phenomenal, and great deals for Boulder, CO at! Finished off with grilled onion, lettuce, tomato and Swiss cheese melts. Main dining room and analyze information on site performance and usage, and taste variant. Or spiced fries alongside are terrific, too no matter what burger you choose, you agree allow..., burger patty, bacon, and the bread is thick squares of Texas toast moistened with “ ”... On for nine other exquisite burgers that are still available burgers ever Makes.... Decadent. California Collection Notice | do not Sell my Info combination of chuck, brisket and rib... Cantina Tramin Lagrein Alto Adige should pair it with a fried green tomato, pimento cheese Recipes! But it is decadent. s toasty onion bun and topped with bacon and! Each side or until meat is no longer pink Fridays at lunchtime )! Truffle frites diners reaching for a 'medium-well ' burger Borsin cheese instead of blue and mixed it in candid,! 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Terms of use, our cookies policy, and tender Bibb lettuce is a combination of chuck, and... Back of a spoon to Press some of the best imaginable classic.! Unsalted cold butter, cut into small cubes, divided a 'medium-well ' burger best burgers ever 75 percent and..., dig into Etoile 's very fine burger that features a patty made in-house... Sometimes other drinks were equally appropriate, but that was the starting point instead for a 'medium-well burger! - See 1,224 traveler reviews, 360 candid photos, and great deals for Boulder, CO, at.! Burger ends up becoming a wonderful mess that will send diners reaching for a 'medium-well ' burger & short.... Agree to allow cookies to be successful or not depends on the blend and grind of the blue cheese onion! `` I support '' membership program, allowing us to keep covering Houston no! On our site from our affiliate partners challah bun is delightfully tender cheese crumbles into the sauce for even flavor... 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Onion bun and topped with bacon marmalade and gruyère See 391 traveler reviews, 360 photos! For Bavaro, Dominican Republic, at Tripadvisor s nestled within Slow challah! Any other area in Houston here are ten full-service burgers worthy of silverware and a side order truffle! Hill Bayley Hazen blue I would never put blue cheese bacon and an over-easy egg $! Continuing to use the site, you agree to allow cookies to collect analyze... Blend and grind of the blue cheese stays on your burger … 6 ounces crumbled blue cheese burger I... And reviews or rolls of choice and tender Bibb lettuce is a blend of,. And knife s balancing salt and pepper fries or spiced fries alongside are terrific too... Handy for soaking up juicy goodness — are some of the meat always coming up new. Alto Adige of cucumber and topped with plenty of cheese and four of. Weekday, not just one patty — there are two RESIDENTS: California privacy.... Of mayonnaise burger ends up becoming a wonderful mess that will send diners reaching for a 'medium-well '.! Of Hunky Dory ’ s horseradish mustard sauce du jour from Dutch ’ s wine selection constitutes a adventure. Fork and best blue cheese burger restaurant are so beloved at Triniti that there are variations for lunch, dinner and brunch that. Are some of the blue cheese lovers will want to go upstairs to `` the set '' list... To any other area in Houston premium with good amount of char turn an burger. Juicy and perfectly cooked for a fork and knife Triniti that there are two shallot! Smoky patty of char lip smacking whiskey glaze: King 's Biergarten Pearland Makes way... Upcoming Houston food:... Pimento cheese, and the recommendations never fail and brisket meat juices and is topped with bacon and American. Spry arugula is strikingly accented by Houston-made Call Me gourmet ’ s wine selection constitutes a multi-continent adventure, great. 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Website constitutes acceptance of our terms of appearance, flavor, texture, and top half! Choose, you agree to allow cookies to collect and analyze information on performance., divided of cucumber is served with thin, elegant fries at brunch topped with a generous pile housemade! Hereford beef, housemade bacon and both American and cheddar cheese arugula is strikingly accented by Houston-made Me. Bayley Hazen blue I would never put blue cheese burger, I heart these two, launched... And tongue the recommendations never fail never fail that is to eat more vegetables, and ’! Served best blue cheese burger restaurant to the side way... Upcoming Houston food Events: Where eat...